Gobi 65 Biryani is a flavorful vegetarian fusion dish that combines the crispy, spicy taste of Gobi 65 (deep-fried cauliflower in a tangy, spiced coating) with the rich, aromatic layers of traditional biryani. The cauliflower florets are marinated, fried until golden, and then tossed in a spicy sauce before being layered with fragrant basmati rice, herbs, and whole spices.
This unique biryani offers a perfect balance of crunch, spice, and aroma, making it an exciting option for vegetarians and spice lovers alike. Gobi 65 Biryani is ideal for festive meals, weekend treats, or when you’re craving a bold and satisfying vegetarian dish.
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